Goheung Jjukkumi (고흥쭈꾸미)
Korean Seoul Dongdaemun-gu

Tzuyang’s reviewHighly recommended
“Thick pork belly with jjukkumi and green onion kimchi: fresh and generous”
- Jjukkumi (baby octopus)BestChewy and springy, with a moderately spicy sauce
- Thick-cut Samgyeopsal (pork belly)Chewy, somewhere between grilled and boiled pork
- Pa-kimchi (green onion kimchi)Moist and not too salty, I want to adopt it
- Went right in by arriving at opening
- Staff are there to help with parking
- Opens at 10:00
- One person ate 4 servings
- Service
- The owner gives lots of extras
- Good for
- A meal everyone enjoys, with no strong likes or dislikes
- Value
- Lots of free refills and extras
- Tips
- The large griddle fits up to 4 servings
- Add mussel soup if the broth runs low
- Fried rice to finish is a must
