Gobau (고바우)
Meat / BBQ Seoul Guro-gu

Kim Sawon’s reviewHighly recommended
“The charcoal-grilled fresh pork is chewy, and the prices are friendly”
- Saenggogi (fresh, unfrozen pork)BestTexture between pork neck and pork belly, chewy and nutty
- Dwaeji Gyeopdegi (pork skin)Eaten with roasted soybean powder, it tastes heavenly
- Dwaeji Galbi Mul-galbi (pork ribs in spicy broth)Spicy and a bit salty, not too sweet so you don't get tired of it
- Soju ₩3,500
- Atmosphere
- Rustic, friendly atmosphere packed with neighborhood elders
- Service
- The free seonji-guk is a great service
- Good for
- Meat gatherings with a drink
- Value
- Both the meat and the soju are cheap
- Tips
- You can adjust the spice level when ordering mul-galbi
- Pork galbi can also be ordered raw
