Byeonga-ne Ongjin Naengmyeon (변가네 옹진냉면)

Tzuyang’s reviewRecommended

“Clear-broth mul-naengmyeon gets deeper with kanari fish sauce”

• Mul-naengmyeon (cold noodles in broth)BestStrong scallion aroma, clear fruity-tasting broth
• Bibim-naengmyeon (spicy mixed cold noodles)Sweet at first bite, nuttier the more you chew
• Suyuk (boiled sliced pork)Nutty and lightly seasoned

Wait

Number 9 on the ticket 10 minutes after opening

Atmosphere

Full house, bustling with waiting customers

Service

The owner explains the broth ingredients

Good for

Fans looking for unique naengmyeon

Tips

• Eat it plain first, then add 2–3 drops of kanari fish sauce
• Try adding kanari fish sauce to the bibim-naengmyeon too