Udon Kaden (우동카덴)
Japanese Seoul Seodaemun-gu
Heebab’s reviewHighly recommended
“The tender fried chicken and chewy noodles of the Toriten Bukkake Udon are superb”
- Toriten Bukkake Udon (udon with fried chicken tempura)BestFried chicken so tender it melts
- Naeng-udon (cold udon)Springy, chewy noodles
- Ebiten Bukkake Udon (udon with shrimp tempura)Tasty shrimp tempura
- Has a break time
- Atmosphere
- Great atmosphere, good for dates
- Good for
- Dates, udon lovers
- Tips
- Be sure to squeeze lemon on the Toriten Bukkake Udon
- Dipping the tempura in the broth makes the broth taste better
- Eat the futomaki in one bite so the fillings mix
Kim Jjamppong’s reviewRecommended
“The noodles are bouncy and springy, but the broth is lightly seasoned”
- Ebi Tempura Bukkake Udon (cold udon with shrimp tempura)BestCold udon with squeezed lemon, bouncy texture
- Kake Udon (udon in hot broth)Good elasticity and chew, mild broth
- Udon ₩14,000
- Arrived 40 minutes before opening, waiting number 6
- Atmosphere
- The restaurant fills up in no time
- Tips
- You can enter 5 minutes before opening and order in advance
- Squeeze lemon over the bukkake udon
