Poga (포가)
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Kim Jjamppong’s reviewHighly recommended
“The Chadol Neungi Baek-jjamppong is number one for its refined umami”
- Chadol Neungi Baek-jjamppong (white jjamppong with brisket and neungi mushroom)BestAroma of neungi mushroom and refined umami
- Gogi-twigim (fried meat)Crispy, and the saltiness is perfect
- Baek-jjamppong (white jjamppong) ₩15,000
- Would return
- Returned after one year, and it is still number one
- Value
- Reasonable price for the quality of the ingredients
Kim Jjamppong’s reviewHighly recommended
“The chadol jjamppong is my number-one pick thanks to its premium brisket”
- Chadol Jjamppong (spicy noodle soup with beef brisket)BestPremium beef brisket ingredients
Kim Jjamppong’s reviewHighly recommended
“The chadol jjamppong has great ingredients and a clean broth, definitely worth a visit”
- Chadol jjamppong (beef brisket spicy seafood noodle soup)BestBeef, clams, and shrimp with a clean taste from Cheongyang chili peppers
- Chadol jjamppong ₩12,000
- Would return
- Said you absolutely must go
- Tips
- Closed for health reasons and recently reopened
