Chowol Jjamppong (초월짬뽕)
Chinese food Daejeon Jung-gu, Daejeon

Kim Jjamppong’s reviewHighly recommended
“The Yuk-jjamppong is neither too salty nor too spicy, nicely balanced”
- Yuk-jjamppong (meat jjamppong)BestPerfect balance with a subtle wok aroma
- Jjamppong ₩10,000
Kim Jjamppong’s reviewHighly recommended
“Mild jjamppong with Korean beef bone broth and deep umami”
- Gim-jjamppong (spicy seafood noodle soup with seaweed)BestLayered umami from beef brisket and mushrooms in bone broth
- Glutinous rice tangsuyuk (sweet and sour pork)Well-fried, sauce with a nutty, honeyed flavor
- Tips
- Order tangsuyuk and jjamppong together

