Gochibi (고치비)
Western cuisine Seoul Jongno-gu

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Seoul Saneun Namja’s reviewHighly recommended
“The risotto inspired by Momguk (Jeju pork and gulfweed soup) and the slipper lobster linguine are outstanding”
- Gochibi risottoBestBased on Momguk (Jeju pork and gulfweed soup), with impressive depth of umami
- Ttaksaeu (Jeju slipper lobster) bisque oil linguineFour red shrimp; the oil rounds out the bisque
- Tips
- Pickles available on request
Seoul Saneun Namja’s reviewHighly recommended
“The momguk risotto and red shrimp bisque pasta have top-notch umami”
- Gochibi risotto (momguk, Jeju pork and seaweed soup, reinterpreted)BestA reinterpretation of momguk with great umami and chili aroma
- Ddakssaeu bisque oil linguine (red shrimp bisque pasta)4 red shrimp, and the oil rounds out the saltiness
- Tips
- You can also ask for Paekgeul

