Gyodaiya (교다이야)
Japanese Seoul Mapo-gu

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Haigaengseu’s reviewRecommended
“The cold udon set is chewy and goes well with the mildly sweet soy sauce”
- Naeng-udon (cold udon)BestThe noodles are much chewier than the hot udon
- On-udon (hot udon)The noodles are tasty, but the cold udon is better
- TempuraFried well without being heavy
- Good for
- A clean, light meal
- Tips
- The set menu is recommended
- The noodles are better in the cold udon
Haigaengseu’s reviewRecommended
“Springy bukkake udon and a neat set meal make it good”
- Bukkake udon (cold udon with sauce)BestNoodles dance in your mouth with a strong ginger aroma
- Tempura Kake Udon (udon in broth with tempura)Rich broth with sweet dashi
- Hot udonNoodles seem to spread out in your mouth
- Atmosphere
- Clean interior
- Would return
- Returned after a Hongdae and Hapjeong tour
- Good for
- A full set meal
- Tips
- Go for the set meal if you can
- Mix sesame, scallion, ginger, radish and lemon into the bukkake udon
Haigaengseu’s reviewRecommended
“Chewy kama udon noodles and crispy tempura”
- Kama udon setBestSpringy noodles with raw egg and tsuyu
- TempuraCrispy shrimp, carrot, sweet potato and perilla leaf
- Atmosphere
- Clean interior
- Tips
- Mix in raw egg, sesame, green onion, ginger, tsuyu (soy-based dipping sauce) and tempura flakes


