Baekbeon Ganbaji (백번간바지)
Meat Busan Dongnae-gu
Churupkyeon’s reviewRecommended
“Saeng-kkodeul moksal and seasoned ganbaji are mild, with plenty of ssam vegetables”
- Saeng-kkodeul Moksal-gui (grilled chewy pork neck)BestChewy, rugged texture, great as a drinking snack
- Seasoned pork ganbaji (pork skirt meat)Mild seasoning with tender meat flavor
- Salt-seasoned pork ganbaji (pork skirt meat)A bit for enthusiasts
- Ganbaji ₩12,000 per 100g
- No dedicated lot; paid parking at the market
- Opens 12:00, closed Tuesdays
- Atmosphere
- Cozy atmosphere where you take off your shoes
- Service
- The owner has a good impression
- Good for
- Drinks with friends, trying ganbaji
- Tips
- Eat the saeng-kkodeul first, then order ganbaji
- You can get ganbaji half salt, half seasoned
- Try salt-seasoned ganbaji once you've built up some experience
