Bundang Mosori (분당모소리)
Meat Gyeonggi Seongnam-si

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Haigaengseu’s reviewHighly recommended
“Moseori-sal is chewy and tender, and the cabbage salad with egg yolk is a treat”
- Moseori-sal (pork corner cut)BestNumber one of the three cuts, chewy and tender
- Gaori-sal (pork cut)Mild, moist, and chewy
- Garomak-sal (pork diaphragm cut)Thick, like seasoned galbi (marinated ribs)
- Atmosphere
- Tables are spaced widely
- Service
- Staff mixes the rice at the table
- Good for
- Meat gatherings
- Tips
- Eat with salt and wasabi
- Eat together with the cabbage salad
