Katsumorijo (카츠모리조)
Japanese food North Jeolla Jeonju-si, Jeonbuk

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Haigaengseu’s reviewHighly recommended
“The katsu sando topped with blueberry jam is unique and tender”
- Katsu sando (pork cutlet sandwich)BestChewy loin, sponge-like tenderloin
- Popular spot with a wait
- Tips
- Top it with blueberry jam and eat
Haigaengseu’s reviewHighly recommended
“The Uri Heukdon loin cutlet is chewy and the tenderloin is sponge-soft”
- Uri Heukdon Rosugatsu (black pork loin cutlet)BestChewy fat like injeolmi (rice cake)
- Berkshire Hirekatsu (tenderloin cutlet)Soft like a sponge and full of juice
- Katsu Sando Set (cutlet sandwich set)Goes well with blueberry jam
- The longest in Jeonju
- Atmosphere
- Bar counter seating where you can see the cooking
- Service
- Cut right in front of you
- Tips
- Try cutlets from different breeds and compare

