Yonggol Gamnamujip (용골감나무집)
Meat / BBQ Gangwon Gangneung-si

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Jeongyukwang’s reviewRecommended
“The black pork hind leg on a firewood crystal grill is sweet and clean, while the sides are ordinary”
- Black pork hind leg (Dwitdari-sal)BestThe fat melts away sweetly, the most impressive
- Black pork neck (Moksal)Clean fat that is not greasy
- Black pork belly (Samgyeopsal)Rich fat flavor and a healthy-pig feel
- Black pork 200g ₩17,000
- Parking available in front of the restaurant
- Call before visiting
- Atmosphere
- A converted house at the foot of a mountain, with an old countryside feel
- Good for
- Groups who want to enjoy the true taste of meat
- Tips
- A light sprinkle of salt brings out the flavor of the fat
- Eating it with saeujeot (salted shrimp) is a great pairing
- The owner places and grills the meat for you
