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Torinyang (토리냥)

Japanese Seoul Yeongdeungpo-gu

서울 영등포구 도림로145길 19-4 1층

Scene of Torinyang (토리냥) from the video
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Kim SawonKim Sawon’s reviewHighly recommended

“The sashimi platter and odeng-guk are generous, and the value is overwhelming”

  • Odeng-guk (fish cake soup)BestRich, deep broth with a variety of ingredients
  • Seasonal sashimi platter8–9 kinds including bluefin tuna belly; excellently aged
  • Scallop sea urchin creamGenerous amount of creamy sea urchin

Liked

  • Most snacks cost ₩1,000–4,000
  • Sake starts from ₩40,000
  • Corkage allowed

Downsides

  • Reservations are extremely hard to get
Price
Odeng-guk ₩4,000
Reservations
Reservations taken daily, sold out in 1–2 seconds
Atmosphere
Unique layout, U-shaped bar seating, great atmosphere for drinking
Service
Complimentary dessert provided
Good for
Drinking gatherings, groups going to round 2 and 3
Value
Best value for money, so hard to book it's tougher than concert tickets
Tips
  • Go on an empty stomach
  • Reservations open every day, so try every day
  • Have draft beer with the tempura

1 video

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