Gook (고옥)
Japanese Busan Suyeong-gu

Jaeseonrang’s reviewHighly recommended
“The eel rice bowl is tender with a perfectly balanced seasoning”
- Hitsumabushi (grilled eel rice bowl)BestTender with a perfect flavor balance
- Grilled eel liverThe perfect snack for a glass of beer
- Hireyaki (grilled eel fins)Too fishy; the reviewer couldn't eat past one bite
- Hitsumabushi ₩40,000
- Would return
- If visiting just one of Busan's top 3 eel rice bowl places, pick Gook
- Tips
- The first bite with the dashi broth is the best
- The grilled eel liver is a great beer snack
