Guyang Nanrojip Guui Branch (구양난로집 구의점)

Jaeseonrang’s reviewHighly recommended

“The aged whole skirt meat is crispy with a rich meaty aroma”

• Tong Galmaegisal (whole skirt meat)BestCrispy outside, full of meaty aroma and juice
• Aged raw pork galbi (ribs)Dense marbling, rich aroma and umami
• Cheonggukjang (fermented soybean stew)Had it with rice mixed in, as a meal to go with drinks

Price

Galmaegisal 150g ₩18,000

Tips

• Try the whole skirt meat aged until the surface dries
• Pair it with cheonggukjang and rice mixed in