Suncheon Chinjeongjip (순천친정집)
Korean food Busan Yeonje-gu

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Churupkyeon’s reviewRecommended
“The braised tofu and nutty mixed stir-fry are great, and it's easy to dine alone”
- Dubu Jorim (braised tofu)BestNot spicy and nutty; so good you'd wish they sold it
- Nokdu Bangyetang (half chicken soup with mung beans)Clean, classic broth with no harsh flavors
- Seokkeo Bokkeum (mixed stir-fry)Nutty with sesame oil, not spicy, perfectly seasoned
- Bangyetang ₩10,000
- Over 20 minutes for the food to arrive
- One car in front of the restaurant
- 11:30~19:00, closed on Sundays
- Single servings available, many solo diners
- Atmosphere
- A restaurant in a house, with a fairly spacious dining hall
- Service
- The owner asked how the meal was
- Would return
- Says he wants to go back to try the eel soup
- Good for
- Solo dining, a casual satisfying meal
- Value
- A filling meal for ₩10,000
- Tips
- Seokkeo Bokkeum and Jeyuk Bokkeum (spicy stir-fried pork) can be ordered as a single portion
- Ordering Seokkeo Bokkeum comes with a side soup
- Rice is already included in the Bangyetang
