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Donghaean Iyagi Main Branch (동해안이야기 본점)

Seafood Seoul Gwangjin-gu

서울특별시 광진구 면목로 167 1층

Scene of Donghaean Iyagi Main Branch (동해안이야기 본점) from the video
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HoesarangHoesarang’s reviewHighly recommended

“The in-house aged sashimi and vinegar-cured mackerel make for a satisfying, good-value meal.”

  • Sukseong hoe (aged sashimi), smallBestThick slices with well-developed sweetness and umami
  • Hoe gimbap (seaweed rice rolls with raw fish)Much tastier topped with flounder fin meat
  • Godeungeo chojeorim (vinegar-cured mackerel)Intense umami, appealing to enthusiasts

Liked

  • Three generous complimentary side dishes
  • Fish are prepared from live stock and aged in-house
  • Friendly owner

Downsides

  • The fries taste like ordinary frozen fries
  • The fish selection may change daily
  • Vinegar-cured mackerel may divide opinions
Price
Small aged sashimi platter ₩37,000
Atmosphere
An old-school neighborhood sashimi restaurant, quiet on weekday evenings
Service
Friendly owner
Good for
Enjoying affordable sashimi with a drink
Value
An unusually generous selection for the price in Seoul
Tips
  • The fish selection depends on availability
  • Add buckwheat noodles to the mulhoe
  • Top the sashimi gimbap with flounder fin meat

1 video

Summaries are machine-translated from Korean videos. The address is in Korean so you can paste it into Naver Map or Kakao Map.

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