Olbareun Sukseonghoe Sillim Bonjeom (올바른숙성회 신림본점)
Seafood Seoul Gwanak-gu

Google Maps
Hoesarang’s reviewRecommended
“The large assorted aged sashimi platter generously serves three”
- Assorted aged sashimi (large)BestGenerous portions; decent yellowtail and olive flounder, while sea bass may divide opinions
- Modeum mulhoe (assorted raw fish in chilled spicy broth)Generous and tangy, but strongly seasoned
- Maeuntang (spicy fish stew)Rich and oily, with a hearty stew-like broth
- Assorted aged sashimi ₩33,900
- 17:00–03:00
- Atmosphere
- Spacious with plenty of tables; good for drinks
- Good for
- Drinks with plenty of affordable raw fish, if you are not particular about aging
- Value
- Excellent value at roughly ₩10,000 per person
- Tips
- Leftover fish may be served after aging for another day or more
- Add noodles to the chilled raw fish soup to balance the seasoning
- The corn cheese is worth ordering alongside the fish
