Appa Hoesaga (아빠회사가)
Japanese Gyeonggi Suwon-si

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Hoesarang’s reviewRecommended
“The assorted sashimi platter offers a substantial selection of 18 varieties”
- Seoneo-hoe modeum (assorted rested sashimi), mediumBest18 varieties and 21 pieces, with an omakase-level lineup
- Bada-songeo (sea trout sashimi)Firmer and denser than salmon
- Geumtae (blackthroat seaperch sashimi)Tender and fatty, with a touch of seasoning
- Seoneo-hoe modeum (assorted rested sashimi), medium: ₩85,000
- 10:00–23:30; closed Sundays
- Atmosphere
- A clean interior with several tables
- Good for
- Food with drinks, groups of three, first-time aged-sashimi eaters
- Value
- Not cheap, but the selection makes it feel worth the spend
- Tips
- Top the futomaki with flounder fin meat or salmon
- Enjoy small spoonfuls of pollock-roe mayo with your drink
- Pair the diamond squid with sweet shrimp
