Gamasot Gomtang (Cauldron Beef Bone Soup) · 가마솥곰탕
Korean North Jeolla Wanju-gun

Dulcinea’s reviewHighly recommended
“Ox-head gomtang and suyuk with salted clams make a unique, tender combo”
- Special gomtang (beef bone soup)BestGenerous meat, tender with no gamey smell
- Sampler suyuk + jogaejeot (salted clams)The umami of the salted clams pairs well with the suyuk
- Regular gomtangThe regular size isn't small either
- Special gomtang ₩17,000
- Atmosphere
- Secluded, like a mountain village
- Would return
- Says they'll ask for a refill of jogaejeot
- Good for
- Breakfast, restoring energy in changing seasons
- Value
- Cheaper than the Seoul metro area
- Tips
- Put jogaejeot on top of the suyuk
- Season the soup yourself with salt
