Sanjeong Saengbulgogi (산정생불고기)

Jeongyukwang’s reviewRecommended

“Pork belly with a fat ratio you choose is sweet and savory”

• Raw pork galbi-sal (samgyeopsal pork belly)BestCrispy, sweet fat with a great texture
• Doenjang-jjigae (soybean paste stew) + Somyeon-sari (extra noodles)Delicious after the greasy meat, and looks great too

Price

Samgyeopsal 150g ₩11,000

Atmosphere

Like a home, an old-fashioned restaurant

Good for

Ulsan locals living nearby, fans of old-school style

Value

Cheap at about ₩7,300 per 100g

Tips

• Request your fat ratio (30/50/70%) when ordering
• Add somyeon noodles to the doenjang-jjigae at the end
• Dip in saeujeot (salted shrimp) or salt