Bongunjang Galbi (봉운장갈비)
Meat / Korean BBQ Gangwon Chuncheon-si

Google Maps
Jeongyukwang’s reviewRecommended
“The Hanwoo marinated galbi is clean and old-fashioned, so it never gets tiresome”
- Hanwoo Galbi (Korean beef short rib)BestGood marbling, savory, with excellent seasoning
- Yugu GalbiMostly lean and juicy, but easily turns dry
- Yukhoe (Korean beef tartare)True to the basics, sweet and clean
- Hanwoo galbi 300g ₩60,000
- Parking available
- Atmosphere
- An old-timer restaurant that is casual and clean, with private rooms and raised-platform seating
- Good for
- Family gatherings, dining with elders, a Chuncheon trip
- Value
- Hanwoo isn't expensive, but it's still a bit pricey
- Tips
- Grill the galbi slightly underdone and lightly char only the ends
- Eat the yugu galbi quickly
- Hanwoo and yugu differ by only ₩10,000, so Hanwoo is recommended
