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Hyehwa Kalguksu (혜화칼국수)

Korean food Seoul Jongno-gu

서울특별시 종로구 창경궁로35길 13

Scene of Hyehwa Kalguksu (혜화칼국수) from the video
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HaigaengseuHaigaengseu’s reviewHighly recommended

“The cod fried fish is crispy outside, moist inside, and melts in your mouth”

  • Saengseon twigim (fried fish)BestCrispy outside, moist cod inside
  • Kalguksu (knife-cut noodle soup)Broth with a funky beef-bone aroma, rich and nutty
  • Suyuk (boiled pork slices)Moist and tasty

Liked

  • An old-school restaurant that has been open for 46 years
  • The kimchi is tasty
  • Goes well with both tartar sauce and soy sauce
Hours
Daily 11:00–21:00
Atmosphere
A 46-year-old old-school restaurant
Tips
  • Dip the fried fish in tartar sauce or soy sauce
  • Break time is 15:00–16:00

HaigaengseuHaigaengseu’s reviewHighly recommended

“The cod fried fish and boiled cod are chewy, and the bone-broth kalguksu is rich”

  • Fried FishBestCrispy outside, moist inside, the fried fish of a lifetime
  • Suyuk (boiled cod)Fresh and chewy like raw cod meat
  • Kalguksu (knife-cut noodle soup)Chewy noodles in rich beef-bone broth

Liked

  • The radish salad is sweet and the kimchi is tangy
  • Opened in 1979, with 46 years of tradition
Tips
  • Lightly dip the boiled cod and fried fish in soy sauce

2 videos

Summaries are machine-translated from Korean videos. The address is in Korean so you can paste it into Naver Map or Kakao Map.

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