Jjajang Nara (짜장나라)

Heebab’s reviewRecommended

“Crispy old-style tangsuyuk and wok-fired ganjjajang at a cheap price”

• Tangsuyuk (Korean sweet and sour pork)BestOld-school style, crispy batter and better than expected
• Ganjjajang (dry-fried black bean noodles)Light style with a strong wok-fired flavor
• Jjamppong (spicy seafood noodle soup)Slightly light broth, fine for ₩5,500

Price

Jjajangmyeon ₩4,000 cash

Atmosphere

Nostalgic, like stepping back 10 years

Service

Self-service; the owner couple cook in person

Would return

Said they will ask for the sauce on the side next time

Good for

Students, cheap neighborhood meals

Value

Cheap and satisfying

Tips

• For dipping style, ask for the sauce on the side when ordering
• ₩500 discount when paying cash
• Pay upfront after ordering, and carry your food and empty bowls yourself