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Cheonsa Gopchang Balsan Main Branch (천사곱창 발산본점)

Meat / BBQ Seoul Gangseo-gu, Seoul

서울특별시 강서구 공항대로 261 1층 115호 천사곱창 발산본점

Scene of Cheonsa Gopchang Balsan Main Branch (천사곱창 발산본점) from the video
Watch videoDirections

HeebabHeebab’s reviewRecommended

“Gopchang dipped in oil sauce is really delicious”

  • Gopchang (dipped in oil sauce)BestSaid to be super delicious and amazing

Liked

  • 15-year-old long-running gopchang brand
  • Right in front of Exit 1 of Balsan Station
Good for
Eating challenge
Tips
  • Lightly dip it in the oil sauce

HeebabHeebab’s reviewHighly recommended

“Fruit-aged hanwoo gopchang is tender and full of rich filling”

  • Hanwoo Gopchang (Korean beef small intestine)BestPacked with filling, tender and rich
  • Yukhoe (Korean beef tartare)Savory and not salty, perfect as a palate cleanser
  • Hanwoo Daechang Jjagle (beef large intestine stew)Lots of garlic; the red sauce cuts the greasiness

Liked

  • Aged with pineapple and banana, so it's tender
  • Eating it with bean sprouts and garlic chives makes a great texture combo
  • Spice level can be adjusted
Hours
Open until midnight
Service
The owner cuts the daechang for you and kindly handles extra requests
Would return
Came often when it first opened and said they'll come again
Good for
Drinks, round 2 and 3 hangouts
Tips
  • Add extra bean sprouts and eat them together
  • After the gopchang, stir-fry udon noodles in the jjagle stew
  • Finish by adding gim (seaweed) flakes to the fried rice

2 videos

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