Wassarabia (와싸라비아)
Meat / BBQ Gyeonggi Uiwang-si

Heebab’s reviewHighly recommended
“Black pork wrapped in wasabi leaf and the mamil broth are outstanding”
- Pan-mamil (cold buckwheat noodles on a tray)BestThe broth is sweet, not salty, a top-3 of my life
- Heukdwaeji Moksal (black pork neck)Tender and full of juice
- Heukdwaeji Ogyeopsal (black pork belly)Chewy, tastes like Jeju Island
- Atmosphere
- Healing atmosphere like a nature farm, with a donkey too
- Would return
- Wants to come back with the dog and parents
- Good for
- Family outings, pet-friendly meals, mamil for lunch
- Tips
- Eat the meat in wasabi leaf with garlic and ssamjang
- Add fresh wasabi if you like wasabi
- Finish with the cold buckwheat noodles after the meat
