Mancheonri Sanghoe (만천리상회)
Korean food Seoul Gangnam-gu

Meogeultende’s reviewHighly recommended
“Perilla oil noodles and donggeurangttaeng are mild and highly polished”
- Donggeurangttaeng (Korean meat patties)BestLife-changing meat patties, soft and not heavily salted
- Deulgireum-maekguksu (perilla oil buckwheat noodles)Not greasy, with a well-balanced sauce
- Suyuk (boiled pork slices)Chewy, with tender fat
- Atmosphere
- A warm entrance that evokes nostalgia
- Would return
- Says they will definitely come back
- Good for
- Hosting guests, taking parents, drinks with friends
- Value
- Generous ingredients make the price feel justified
- Tips
- Wrap the mung bean pancake around the suyuk
- Add vinegar halfway through the buckwheat noodles
- Alternate between the perilla oil and spicy mixed noodles
