Yoshokuya Kou (요쇼쿠야 코우)
Japanese Seoul Mapo-gu

Jaeseonrang’s reviewAverage
“The miso katsu begs for a beer; the rest is decent”
- Tonkatsu with miso (pork cutlet)BestCalls for a beer; even the miso sauce is tasty
- Salchi-sal Gyukatsu with demi-glace (beef cutlet)Classic taste, must be eaten medium-rare
- Hamburg steakClassic, by-the-book flavor
- Beef cutlet ₩23,000
- Atmosphere
- Great atmosphere, good for dates
- Good for
- Dates
- Tips
- The gyukatsu is only served medium-rare
