Kanade (카나데)
Japanese Seoul Mapo-gu

Jaeseonrang’s reviewHighly recommended
“Sashimi, inari-maki and menchi-katsu are all amazingly delicious”
- Fresh sashimiOutstanding quality
- Negitoro inari-maki (tuna & scallion in fried tofu pouch roll)A surprisingly good taste
- Homemade menchi-katsu (minced meat cutlet)A surprisingly good taste
- Fresh sashimi ₩42,000
Jaeseonrang’s reviewHighly recommended
“Sashimi, menchi katsu, and mazeudon are all high quality”
- Squid-Rice Cream Risotto (ojingeo-bap cream risotto)BestLike a cream risotto, really delicious
- Fresh SashimiA great lineup including sea bream and mackerel
- Negitoro Yubu-maki (tuna & scallion tofu-pouch roll)Still great even without the tuna
- Fresh Sashimi ₩42,000
- Good for
- An izakaya evening with highballs
- Tips
- The menu changes completely about every 3 months, so go soon
- Ingredients can sell out

