Seoryeong Main Branch (서령 본점)
Korean food Seoul Jung-gu, Seoul

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Meogeultende’s reviewHighly recommended
“The pure buckwheat noodles and Hanwoo sinseollo are high-quality and satisfying”
- Sinseollo (royal court hot pot)BestPremium Hanwoo (Korean beef, grade 9) ingredients; deep, carefully made broth
- Mul Naengmyeon (cold noodles in broth)Pure buckwheat noodles that are springy and fragrant
- Deulgireum Sunmyeon (pure buckwheat noodles with perilla oil)Nutty, and goes well with the tangy pickled radish
- Sinseollo ₩129,000
- Yangji Suyuk sells out around 11:05…
- Atmosphere
- Clean and upscale
- Service
- The owner explained the dishes kindly
- Would return
- Wants to bring parents and foreign guests
- Good for
- Treating parents, hosting foreign guests, daytime drinking
- Value
- Pricey, but said to be worth it
- Tips
- Go early to get the Yangji Suyuk (boiled beef brisket)
- Sinseollo suits groups of 4 or more
- Eat the noodles quickly before they get soggy
Jaeseonrang’s reviewHighly recommended
“The sunmyeon with its rich, deep broth is perfect”
- Sunmyeon (noodles in rich broth)BestThe rich, deep broth is perfect
- Bibim Sunmyeon (spicy mixed noodles)Rated as perfect
- Deulgireum Sunmyeon (perilla oil noodles)Rated as perfect
- Sunmyeon ₩16,000
Jaeseonrang’s reviewHighly recommended
“The rich-broth sunmyeon and perilla oil sunmyeon are overwhelmingly delicious”
- Deulgireum Sunmyeon (pure buckwheat noodles with perilla oil)BestBuckwheat and perilla oil aromas blend for the best
- Seoryeong Sunmyeon (pure buckwheat noodles in cold broth)Amazing umami from the rich meat broth
- Bibim Sunmyeon (spicy mixed pure buckwheat noodles)Natural umami, highly polished
- Seoryeong Sunmyeon ₩16,000
- Would return
- Said they could eat here every day
- Tips
- Add the radish vinegar on the table
- Eat the hangjeong suyuk (boiled pork jowl) together with the bibim sunmyeon
Jaeseonrang’s reviewHighly recommended
“Rich, deep Pyongyang naengmyeon that breaks your preconceptions”
- Seoryeong Sunmyeon (pure buckwheat noodles in cold broth)Rich, deep flavor
- Bibim Sunmyeon (spicy mixed pure buckwheat noodles)Flawless
- Deulgireum Sunmyeon (pure buckwheat noodles with perilla oil)Flawless
- Sunmyeon (pure buckwheat noodles) ₩16,000
Jaeseonrang’s reviewHighly recommended
“The galbitang-like rich broth and perilla oil sunmyeon are overwhelming”
- Deulgireum Sunmyeon (perilla oil pure buckwheat noodles)BestHuge synergy between nutty perilla oil and buckwheat aroma
- Sunmyeon (pure buckwheat noodles in cold broth)Rich meat broth like galbitang, subtle buckwheat aroma
- Bibim Sunmyeon (spicy mixed pure buckwheat noodles)Seasoning isn't excessive, well balanced
- Enormous waits
- Advance reservation on Catch Table
- Tips
- Reserve in advance via Catch Table
- Halfway through the bibim, add the vinegar on the table
5 videos
[sub] Sung Si-kyung's Mukeultende | Namdaemun Seoryeong
Top 10 of 280 Restaurants of 2024 You'll Regret Missing for Life (No. 10–6)
5 Naengmyeon Spots That Changed the 2024 Naengmyeon Scene
I Never Imagined This Dish Would Get Picked
All-time great Pyongyang naengmyeon 'Seoryeong', featured on Sung Si-kyung's Meogeultende too #shorts