Haenam Jangsu Chondak (해남 장수 촌닭)
Korean food Gwangju Buk-gu, Gwangju
Dulcinea’s reviewHighly recommended
“The seasoned stir-grilled chicken and fried rice are chewy and never tiring”
- Chon-dak Yangnyeom Jumulleok (seasoned stir-grilled free-range chicken)BestChewy meat and the seasoning never gets tiring
- Baeksuk (whole chicken boiled in broth)Rich chicken flavor with a faint herbal aroma
- Bokkeumbap (fried rice)You'd regret skipping it; big portion
- Good for
- Days when you want a stamina-boosting meal
- Tips
- Save some of the seasoning for the fried rice
- Only two menu choices: the Chon-dak course and Otdak (chicken boiled with lacquer-tree herb)
