Chef-ui Pocha (Chef's Pocha) · 셰프의포차
Korean food Gyeonggi Suwon-si

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Kim Jjamppong’s reviewRecommended
“The thick handmade donkatsu is bursting with juice, so you must order it”
- Handmade Donkatsu (pork cutlet)BestCrispy coating with an explosion of juice, restaurant-grade
- Tangsuyuk (Korean sweet and sour pork) 1kgNot bad, but tastes like the fried snacks from school days
- Flame-grilled Jeyuk-bokkeum (spicy stir-fried pork) & Jumeokbap (rice balls)Tastes like boiled bulgogi; the rice balls are free
- Handmade Donkatsu ₩18,000
- Atmosphere
- Like a Korean street-tent bar (pojangmacha) or a hof pub
- Service
- Free jumeokbap (rice balls) provided
- Good for
- Drinking gatherings with a group
- Value
- Good value for the amount of food
- Tips
- Be sure to order the donkatsu
- Don't expect much from the soup dishes
