Seukubeoui Jip (스쿠버의집)
Seafood North Gyeongsang Pohang-si

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Hoesarang’s reviewRecommended
“The 17-variety seafood platter and rock oysters make this a special spot for seafood enthusiasts”
- Bawigul (rock oyster)BestCreamy richness with a pudding-like texture
- Gangdodari hoe (raw starry flounder)Strong umami, with a thoughtful inclusion of fin meat
- Sannakji tangtangi (freshly chopped raw octopus)Springy and fresh; pairs well with spoon worms
- Extra-large assorted seafood special ₩150,000
- Reservations are stated to be required
- Service
- The owner generously provides extra food
- Good for
- Groups of 3–4 seafood lovers
- Value
- Reasonable for the quality
- Tips
- Booking ahead is recommended
- Go with a group to enjoy raw rock oysters
- Ask for generous portions of rice or noodles
