Galilli Hoetjip (갈릴리횟집)
Seafood Gwangju Goheung-gun

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Hoesarang’s reviewHighly recommended
“Excellent value for unlimited servings of 15 varieties of wild fish caught by the restaurant”
- Gaetjangeo hoe (pike conger sashimi)BestTender and delicate, with rich flavor and plenty of umami
- Hanchi hoe (squid sashimi)Gently sweet with a soft texture
- Haemul pajeon (seafood and scallion pancake)Savory and crispy, with plenty of seafood
- All-you-can-eat sashimi ₩25,000
- Reservations recommended before the winter closure
- 11:30-15:00; closed Sundays
- Good for
- Group meals where everyone wants plenty of sashimi
- Value
- Excellent value at ₩25,000 per person for 15 varieties of wild-caught sashimi and soup
- Tips
- Watch out for small bones
- Open only from April to October; reserve before visiting
- Ask for more rice if needed
