Tamnajeong (탐라정)
Seafood Jeju Jeju-si

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Hoesarang’s reviewRecommended
“The chilled tilefish sashimi soup is tangy and savory, and suitable even if you can't handle spicy food”
- Okdom mulhoe (chilled tilefish sashimi soup)BestTangy and savory, with tender tilefish
- Okdom mu-guk (tilefish and radish soup)Rich yet refreshing, without a fishy smell
- Okdom mulhoe (chilled tilefish sashimi soup) ₩15,000
- 11:00-20:00, contact the restaurant before visiting
- Good for
- Dining with companions who don't eat raw fish
- Value
- Enjoy pricey tilefish for ₩10,000-19,999
- Tips
- Take care if small fish bones bother you
- Choose the tilefish and radish soup if you don't eat raw fish
