Bono Bono Samseong Branch (보노보노 삼성점)
Seafood Seoul Gangnam-gu

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Hoesarang’s reviewAverage
“The mackerel sushi is tasty, but little has changed to justify the ₩20,000 increase”
- Godeungeo chobap (mackerel sushi)BestRich, fatty and free of fishy odors
- Modeum saengseon hoe (assorted fish sashimi)The flounder has a springy texture, and the salmon has good umami
- Dolmuneo and gat-kimchi (octopus with mustard-leaf kimchi)The mustard-leaf kimchi pairs well with the octopus
- Weekday dinner ₩75,000
- 12:00–15:00 / 17:00–21:00; open daily
- Would return
- The reviewer used to visit occasionally, but now finds the value questionable
- Good for
- Dining with someone who cannot eat seafood
- Value
- Good value before the increase, but less convincing now
- Tips
- The new mackerel sushi is well worth trying
- Choose another alcoholic drink if strongly spiced mulled wine is not your thing
