Bareumi Cymbidium 2 Sadang-jeom (바르미 심비디움2 사당점)
Japanese cuisine Seoul Seocho-gu

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Hoesarang’s reviewRecommended
“A ₩40,000 Japanese buffet with particularly good flounder fin and grilled toothfish”
- Mero-gui (grilled toothfish)BestTender and rich, pairing well with teriyaki sauce
- Gwangeo hoe (raw flounder)Thick slices, with fin meat served separately
- Chamdom hoe (raw red sea bream)Pleasant sweetness from aging, with belly meat served separately
- Weekday dinner approximately ₩40,000
- Many guests were waiting at weekday opening time…
- Atmosphere
- Fairly spacious interior
- Would return
- Would focus on the grilled toothfish on a return visit
- Good for
- An unlimited feast of raw fish and Japanese dishes
- Value
- Good value at ₩40,000 for 4–5 types of raw fish and assorted dishes
- Tips
- Visit during the reopening promotion
- Order seafood pot rice at its station
- Visit at opening on a weekday
