Yoranhan Bueok (요란한부엌)

Hoesarang’s reviewRecommended

“The aged olive flounder and complimentary red drum are good, and the owner is friendly”

• Samsaek sashimi (olive flounder, red sea bream and salmon)BestWell aged, with especially rich olive flounder fin meat
• Complimentary red drum sashimiFirm, mild flesh with a pleasing texture
• Salmon sushiThick, rich slices with a clean flavor and no fishy smell

Price

Samsaek sashimi (three-fish sashimi platter) ₩67,000

Wait

Signed up at 16:00 and entered when the restaurant opened at 17:00

Reservations

No reservations; join the waiting list in person

Hours

17:00–21:00, weekends and public holidays …

Service

Very friendly owner and staff, with complimentary extras

Good for

Groups of 3–4 sashimi lovers

Value

Not cheap, but portions are generous

Tips

• You can put your name on the waiting list from 16:00
• Add noodles to the tomato mussels to enjoy two different flavors
• Best visited with 3–4 people