Hyojin Hoetjip (효진횟집)

Hoesarang’s reviewRecommended

“Unlimited raw anchovy salad makes the ₩20,000 course great value.”

• Myeolchi hoe-muchim (spicy raw anchovy salad)BestTangy and spicy, without a fishy smell, and packed with raw fish
• Tong-myeolchi-gui (grilled whole anchovies)Similar to saury, tender, with almost no fishy smell
• Tong-myeolchi-twigim (deep-fried whole anchovies)Clean-tasting overall, with a slightly fishy smell

Price

Anchovy course ₩20,000 per person

Hours

Daily 08:00–21:00

Dining solo

Minimum order for two people

Atmosphere

Quiet after weekday lunch, with private rooms available

Good for

Raw fish salad lovers, an affordable meal

Value

A full course and unlimited raw anchovy salad for ₩20,000

Tips

• Wrap about eight anchovies from the salad in a sheet of dried seaweed
• Also good served over white rice
• Remove the bones from the anchovies in the stew