Saeu Kkaneun Jip (새우까는집)
Seafood Busan Seo-gu, Busan
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Hoesarang’s reviewHighly recommended
“The house-made fried shrimp has firm, meaty flesh, and the live shrimp dishes are unlimited”
- Suje saeu twigim (house-made fried shrimp)BestFirm, substantial shrimp meat
- Hwal saeu gui (grilled fresh live shrimp)Available with unlimited refills
- Hwal saeu hoe (raw fresh live shrimp)Available with unlimited refills
- ₩25,000 per person
- Good for
- Shrimp lovers
- Value
- Unlimited shrimp dishes for ₩25,000 per person offer great value
- Tips
- Steamed oysters and scallops are also unlimited in winter
- The heads are fried, making them easier to eat
Hoesarang’s reviewRecommended
“Great value for unlimited live-fresh shrimp sashimi and salt-grilled shrimp”
- Saeu hoe (raw shrimp)BestSpringy texture and sweetness that pairs well with soy sauce
- Saeu meori twigim (fried shrimp heads)Rich and crunchy, perfect with beer
- Saeu sogeum-gui (salt-grilled shrimp)Tasty shrimp with firm, not mushy, flesh
- All-you-can-eat ₩25,000
- About one hour, with five groups ahead
- Weekdays 16:00–24:00; weekends 13:00–24:00
- Good for
- Anyone who wants to feast on shrimp
- Value
- Better value than buying online or directly from a seafood market
- Tips
- You must finish the shrimp heads too before getting refills
- Order the self-cook ramyeon after the salt-grilled shrimp
- From November, unlimited oysters or scallops are also available
