Sushi Macha (스시마차)
Japanese Seoul Gangbuk-gu

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Hoesarang’s reviewRecommended
“Thick slices of 14 kinds of seasonal sashimi offer excellent value”
- Jecheol modeum-hoe (seasonal assorted sashimi)Best14 kinds of aged sashimi; the abalone with abalone-innard sauce is the standout
- Modeum chobap (assorted sushi)Large sushi topped with thick slices of aged fish
- Altang (fish roe stew)Clean and refreshing; substantial enough for a meal
- Seasonal assorted sashimi ₩49,000
- Call after 11:00 to confirm opening
- Atmosphere
- A casual Korean drinking-stall atmosphere
- Good for
- Anyone seeking good-value aged sashimi
- Value
- A spread that might cost around ₩70,000 in Seoul is ₩49,000 here
- Tips
- Call after 11:00 before visiting to check whether they are open
- Choose takeaway if you prefer a tidier setting
- The sashimi selection changes daily with fish market supplies
