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Kayaru Seolleung Branch (카야루 선릉점)

Japanese cuisine Seoul Gangnam-gu

서울특별시 강남구 선릉로86길 5-4 1층 2호

Scene of Kayaru Seolleung Branch (카야루 선릉점) from the video
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HoesarangHoesarang’s reviewRecommended

“Thick aged sashimi and unlimited drinks make this a good choice for a short drinking session in Seolleung”

  • Sukseong hoe (aged sashimi), three varieties: red sea bream, salmon, and a red sea bream cut listed as osuksalBestThick, mouth-filling slices with savory depth and no mushiness
  • Samchi gui (grilled Spanish mackerel)The salty miso seasoning makes this a clean-tasting accompaniment to drinks
  • Dak yeongol twigim (fried chicken cartilage)Crispy, with extra richness when dipped in mayonnaise

Liked

  • Very thick slices of aged sashimi
  • Three draft beers cover the cost
  • Drinks are refilled quickly

Downsides

  • Less worthwhile if you do not enjoy alcohol
  • The one-hour limit feels short
  • Food portions are not large
Price
Course ₩59,000
Hours
17:00–03:00
Atmosphere
A dimly lit space for enjoying drinks and small dishes rather than a full meal
Service
Drinks are refilled very promptly
Good for
A short, drinks-focused outing in Gangnam or a second stop of the night
Value
Good value considering the Gangnam location
Tips
  • Adding whiskey to draft beer makes the drinks package go further
  • After 11 p.m., the price drops 30% to ₩40,300
  • After the first hour, each additional 10 minutes costs ₩5,000

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Summaries are machine-translated from Korean videos. The address is in Korean so you can paste it into Naver Map or Kakao Map.

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