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Namdo Sagyejeol Yeosu Hoegwan (남도사계절 여수회관)

Seafood Seoul Dongjak-gu

서울특별시 동작구 노들로2길 3 1층2층3층

Scene of Namdo Sagyejeol Yeosu Hoegwan (남도사계절 여수회관) from the video
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HoesarangHoesarang’s reviewAverage

“The garlicky spicy fish soup stands out; the sashimi is decent.”

  • Maeuntang (spicy fish soup)BestBold garlic aroma and a refreshing broth—one of the most enjoyable versions in a while.
  • Chamdarangeo daebaetsal (bluefin tuna extra-fatty belly)Rich, fatty and melt-in-the-mouth.
  • Hwal gwangeo-hoe (live olive flounder sashimi)Strong natural sweetness and a springy texture; the fin meat is good too.

Liked

  • No table-setting charge, and spicy fish soup is included.
  • The live fish used are a good size.
  • Tasty young radish kimchi.

Downsides

  • The frozen billfish loin underneath is disappointingly soft.
  • The vinegared radish changes the sashimi's texture.
  • Limited variety and quantity of sashimi.
Price
Assorted sashimi for two ₩80,000
Hours
11:00–22:00; closed Mondays
Service
The head chef and owner answer questions.
Good for
People who want to avoid the hassle of market takeout and separate seating charges.
Value
Even at the discounted price, it feels like a fair portion for a fair price.
Tips
  • Focus on cooked dishes such as spicy fish soup or spicy braised monkfish rather than sashimi.
  • Look out for discounts during the quieter summer season.

1 video

Summaries are machine-translated from Korean videos. The address is in Korean so you can paste it into Naver Map or Kakao Map.

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