Mokkoji Engai (모꼬지엔가이)
Japanese Incheon Namdong-gu

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Hoesarang’s reviewHighly recommended
“Generous sea urchin, sweet shrimp, and aged assorted sashimi make for a solid lineup”
- Sea Urchin & Sweet Shrimp Gimbap-style SushiBestGenerous portion, pure happiness
- Aged SushiSalted-vinegar seasoning and sweetness pair perfectly with the fish
- Hijiki Tofu SaladPerfectly seasoned, makes you want a drink
- ₩58,000 per person
- Order the course in advance by phone
- 17:00-01:00
- Atmosphere
- Izakaya feel; ordering drinks is required
- Good for
- Year-end drinking gatherings, a drink with someone special
- Value
- Great value at under ₩60,000
- Tips
- Reserve by phone in advance for filming and the course
- You must order drinks; the side dishes change to match your drink
- If you have drinks left, they give you more side dishes
