Imok Smoke Dining (이목스모크다이닝)

Seoul Saneun Namja’s reviewHighly recommended

“The beef rib, cooked sous-vide then grilled, is juicy and tender”

• Beef ribsBestThe signature dish, bursting with juice and marbling
• Handong Bakery (pork belly, beef shank, gabrisal pork cut)The maple and pistachio pork belly is well balanced
• Mini saladStrong vegetable aroma and crunchy

Price

Lunch course for 1: ₩150,000

Reservations

Reservations are hard to get

Dining solo

Solo visits are welcome and accommodated

Atmosphere

Rough, weighty atmosphere

Service

Servers are gentle and the head chef greets guests

Good for

A special meal for meat lovers

Value

Pricey but satisfying

Tips

• Eat the beef rib in one bite without cutting it
• The chicken burger add-on was canceled because they were already full