Hyeondae Kalguksu (현대칼국수)
Korean cuisine Seoul Jung-gu, Seoul

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Haigaengseu’s reviewRecommended
“The anchovy-broth noodles taste refreshing with the seasoned scallion topping.”
- Myeolchi kalguksu (knife-cut noodles in anchovy broth)BestClean-tasting broth and plump, medium-thick noodles
- Mulmandu (boiled dumplings)Tastes like dumplings you could buy at a supermarket
- Atmosphere
- An old-school restaurant tucked down a backstreet
- Service
- Free extra rice or noodles
- Value
- The cheapest option near City Hall
- Tips
- Top the noodles with seasoned shredded scallions and Cheongyang chili peppers
