Ungdo Nakji (웅도낙지)
Seafood South Chungcheong Seosan-si

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Haigaengseu’s reviewHighly recommended
“The baoksok nakji-tang is spicy and refreshing with springy octopus”
- Baoksok nakji-tang (octopus hot pot with gourd flesh)BestSpicy and refreshing, the gourd has a melon-like texture
- Value
- Cheap compared to other baoksok nakji-tang nearby
- Tips
- Boil until the broth turns red before eating
