Nampo Myeonok (남포면옥)
Korean food Seoul Jung-gu, Seoul

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Haigaengseu’s reviewAverage
“The dongchimi broth is strong and the mandu are tasty, but it may be a matter of taste”
- Mandu (dumplings)BestMildly seasoned filling, you keep eating them
- Pyongyang Naengmyeon (cold buckwheat noodles in beef broth)70% dongchimi flavor, sweet and tangy
- Atmosphere
- Upscale hanok (traditional Korean house) style, private rooms
- Tips
- Don't assume this taste is the standard for Pyongyang naengmyeon

