Mulmangcho (물망초)
Japanese Seoul Yongsan-gu

Google Maps
Haigaengseu’s reviewRecommended
“The sukiyaki broth is rich and makes a great drinking snack”
- Chadol Sukiyaki (beef brisket sukiyaki)BestSweet with a rich broth
- Pepperoni Napolitan (ketchup spaghetti)Noodles are chewy like udon
- Hanjeongsal Suyuk (boiled pork special cut)Tender, with only a faint doenjang (soybean paste) aroma
- Atmosphere
- Small, cozy izakaya (Japanese pub)
- Good for
- Drinking session
- Tips
- Finish with egg porridge after the sukiyaki
