Todam Sutbul Dakgalbi (토담숯불닭갈비)
Meat Gangwon Chuncheon-si
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Tzuyang’s reviewRecommended
“The charcoal-grilled dakgalbi is well seasoned with salt and pepper and smells great”
- Sutbul Dakgalbi (charcoal-grilled marinated chicken)BestThe salt and pepper seasoning is well balanced
- Service
- The owner welcomed them warmly
- Would return
- Says they will definitely visit the restaurant next time
- Tips
- Said to taste even better when eaten at the restaurant itself
